食品飲品
Chateau Cos-d'Estournel 2017 愛士圖爾酒莊 2017
Deep garnet in color, Cos d'Estournel unfurls slowly, measuredly, releasing delicate notes of dried mulberries, stewed plums and blackcurrant pastilles before giving way to notions of potpourri, black cherry compote and chocolate box plus touches of dried sage, tobacco and new leather. Medium to full-bodied, the palate has a rock-solid foundation of very firm, grainy tannins and very lively acidity supporting the remarkable intensity of tightly wound fruit layers, finishing very long and fragrant.
HK$1,070.00
Blason d'Issan 2005迪仙莊園副牌 2005
R.P. 90 pts.
The sexy second wine of this estate, the 2005 Blason D’Issan, has a surprisingly saturated, ruby/plum/purple color, wonderful sweet black cherry and blackcurrant fruit, silky tannins, medium body and outstanding concentration, richness and length.
HK$350.00
Chateau Rieussec 2005
R.P. 97 pts.
It has a fabulous bouquet that is mineral-rich and tensile. The palate repeats its performance from last year: focused, tense, laden with botrytis-rich fruit with a crystalline and sorbet-fresh finish that seals the deal.
HK$540.00
La Chapelle de la Mission Haut-Brion 2004
R.P. 89 pts.
The dark ruby-hued, forward 2004 La Chapelle de la Mission exhibits sweet tobacco and black currant fruit, a plush, fleshy mouthfeel, and an easy-going personality.
HK$900.00
Chateau Beychevelle 2006龍船酒莊 2006
R.P. 91 pts.
The clarity and detail here with briary, cedar and touches of forest floor, suggesting that it has both feet planted on its drinking plateau. The palate is medium-bodied with a firm grip in the mouth. This is clean and fresh with a fine line of acidity: brambly red fruit, white pepper, cloves and a touch of fennel on the finish.
HK$980.00
Domaine Louis Jadot Chassagne Montrachet Blanchots 2014 1500ml
R.P. 91 pts.
The palate is well balanced and quite powerful, with a lightly honeyed texture. It builds in the mouth towards what is a rich and convincing finish that will leave you wanting more. Excellent.
HK$3,000.00
Chateau Talbot 2007大寶酒莊 2007
The 2007 Talbot has a pleasant, classic nose of singed leather and game, a little muffled compared to its peers. But there is a sense of charm that I like, and it speaks of its appellation origin. The palate is medium-bodied with a smooth texture. It lacks depth and grip but is nicely balanced with a cedar-tinged finish.
HK$780.00
PA - 花卷 (原味)
花卷其蓬鬆柔軟的質地而廣受喜愛。每咬一口都像使您的牙齒陷入蓬鬆的雲狀麵包中。PA的花卷經過特殊配製，可通過蒸煮後的質地保持光滑表面。花卷與熱茶或咖啡搭配時則很棒。
HK$29.00
Chateau Lafite Rothschild 1979拉菲古堡 1979
The wine has retained a cool climate high acidity, giving it a more compressed personality than I had envisioned. The color remains a dark ruby/garnet, but the nose has taken on a more vegetal, earthy note to go along with the new oak and sweet red and black currant personality.
HK$5,900.00
OCEANBELLA - 金目鱸魚柳 (檸檬牛油白汁口味)
精心準備以適應現代，忙碌的消費者，OceanBella準備用廚師長的招牌醬汁烹製冷凍的澳洲肺魚片，可以滿足對未嘗海鮮的需求，同時又具有魚的營養益處，而且無需費事準備，而且清單繁多成分。
低溫冷凍的澳洲肺魚片包裝帶有現成的調味醬，可在您自己的家中帶來舒適和便捷的餐廳風味美食，同時讓您成為自己的創意廚師，釋放並打動親人具有無限的裝飾風格
HK$110.00
Chateau Desmirail 2015狄士美酒莊 2015
R.P. 90 pts.
It comes with a very comely, feminine and perfumed nose brandishing a whole bunch of rose petals in the glass. The palate is very well balanced, fleshy but still structured with fine grain tannin.
HK$350.00
